Dinner
Every Day | 5PM to Close
Spent Grain Sourdough Bread
12Bamfield kombu cultured butter, swiss chard furikake
Add-Ons:
Beer Cheese & Giardiniera | 7
Beer Fermented Pickles | 7
"Caesar Mix" | 9
Acorn-Fed Iberico Pork Charcuterie | 13
Chicory Salad
16nectarine, burnt orange, pistachio & heirloom basil
Smashed Cucumber Salad
16whipped fresh cheese, house x.o. chili sauce & herbs
Add sourdough toast | 7
*contains seafood
Lois Lake Steelhead Trout Carpaccio
22tonnato, fried Alberta ginger oil & fried leeks
Add sourdough crackers | 6
Sunflower Seed & Wheat Berry "Risotto"
21Mimolette cheese, horseradish & sour cream
Chickpea & Leek Panisse
28roasted red pepper hummus, salsa verde, grilled onion, swiss chard & crispy chickpeas
Lakeside Dairy Fromage Blanc Dumplings
25broccolini, preserved lemon & whey
Grass-Fed Beef Tartare
24smoked beef fat emulsion, horseradish & sourdough toast
Woodfired Saskatchewan Chanterelles
28zucchini, black kale, leeks, seaweed and fermented black bean butter & crispy buckwheat
Add sourdough toast | 6
Grilled ACME Chicken
39sour cream pickle sauce, savoy cabbage & cucumbers
Half Order | 21
Wood-Fired Berkshire Pork Shoulder
42chewy beets, cherry verjus, radicchio & pickled cherries
Grilled Steak au Poivre
47matchstick frites, black garlic butter sauce, house citrus togarashi & green salad with horseradish vinaigrette
Palate Cleanser Sorbet
3ruby beetroot, cardamom & orange
Brunch
Saturdays & Sundays | 10AM to 2PM
Cherry Parfait
12Vital Greens organic yogurt, fresh strawberries, amaro cherries, sour cherry preserves, toasted almonds, soft oat & buckwheat granola
"Ambrosia" French Toast
17nectarine kernel, strawberry & orange cream cheese mousse, Steve & Dan's strawberries & heirloom basil syrup
Scrambled Eggs "Florentine" on Toast
18green herb butter, heirloom basil, green tomato & Ontario sheep's cheddar
Cornmeal & Buttermilk "Johnny" Pancakes
18maple syrup, jalapeño butter, charred corn salsa & Lakeside Dairy cheddar
Biera Benny
21sourdough crumpet bread, soft poached eggs, beer cheese sauce, hashbrowns & house ketchup —
Choice of Berkshire Ham or Smoky Greenhouse Tomatoes | 21
Cured Lois Lake Steelhead Trout | 26
Bagel Bar Everything Bagel
24cured Lois Lake steelhead trout, smashed cucumber, preserved lemon "boursin" cheese, red onion & dill oil
English Breakfast
20house black pudding, bacon, baked great northern beans, grilled greenhouse tomatoes, sunnyside-up egg, mushrooms, toast & house piccalilli
Woodfired Black Forest Ham & Eggs
23maple rum glaze, mom's sweet & spicy mustard sauce, sunnyside-up eggs, sourdough toast & apple endive salad
Breakfast Pistolet Sandwich
18orange-fennel sausage, pistolet bun, fried egg, tarragon aioli, malt onions, hashbrown & house ketchup
Extras
0Bacon (two strips) | 6
Man's Organic Egg | 3
Two Scrambled Eggs | 5
House Ketchup | 2
Sunflower Butter | 3
House Jam | 3
Sourdough Toast | 5
Food In The Nud "Gus' Bread" Toast (one slice) | 6
*nut, dairy, egg, grain & gluten free
Kennebec Hashbrowns & House Ketchup | 10
"Lessig Ferments" Apricot, Papaya & Habanero Hot Sauce
staff secret: ask for a bottle at your table!
Cheese Bar
Weeknights 5PM to Close | Weekends 2PM to Close
Lakeside Clothbound Cheddar & Fermented Beer Honey
13firm aged cow's milk - Alberta
Fomager d’Affinois & Banana Pepper Jelly
13double cream cow's milk - France
Jersey Royal & Smoked Strawberry Apple Jelly
14soft bloomy rind cow's milk - Québec
Bleu de Brebis & Chai Porter Beer Jelly
14semi firm sheep's milk - Québec
Grand Trunk & Cherry Cranberry Agrodolce
13firm aged unpasteurized cow's milk - Ontario
Tiger Blue & "Lessig Ferments" Ghost Pumpkin Jam
14blue cow’s milk - Penticton, B.C.
Grey Owl & Mulled Wine and Plum Jam
13ash rind goat’s milk - Québec
Truffula Vegan Cheese & Pumpkin Beer Mustard
14fermented cashew "cheese" - Vancouver Island
dill, truffle or pimento flavour available
Sourdough Crackers or Seeded Crackers
6Happy Hour
Saturdays & Sundays | 2PM to 4:45PM
Beer Fermented Pickles
7seasonal vegetables & dill pollen
"Caesar Mix"
9lupini beans, perello chili olives, guindilla peppers & house caesar spice
Tamari Pickled Egg
4house citrus togarashi
House Chips
10malt vinegar dip
Dill Dip
13seasonal crudité
Sourdough Nuggets
15beer cheese & sumac
Feature Sandwich
0check with your server for our latest offering!
Market Price
add house chips & malt vinegar dip | 5
St. Louis Style "Dry" Ribs
16sweet green chili salt, lime leaf & basil
Dessert
Every Day | 5PM to Close
Milk & Black Forest Cookies, 2 Pieces
10chocolate, cherry & almond cookies , rum creme anglaise, serrano chili
Sourdough Ice Cream
10buttermilk sorbet, cocoa nib crunch & sponge toffee
Toasted Buckwheat Pudding
11Royal cherry beer granita, raspberry gelee & toasted fennel seed tuile
Frozen Dark Chocolate Mousse
11warm hazelnut espresso crème anglaise, hazelnut cocoa nib streusel, chocolate cherry brownie chunks & pickled cherries
House-Made Ice Cream or Sorbet Scoop
6white sesame, caramel, white chocolate & sake kasu ice cream
blueberry & lime leaf
Beer
Preset Sampledoodle
12100 mL Pour
Ask your server for which beers are being featured today
Lagers & Wheat Ales
Fabhelles
4.5 / 9250 mL Pour / 500 mL Pour - The Market - 4.5% ABV
German style lager | Floral, honey, biscuit
ZestyZee
4.5 / 9250 mL Glass / 500 mL Glass - The Market - 4.5% ABV
German -style wheat ale | Crisp, banana, zesty
How Many Corners?
4.5 / 9250 mL Pour / 500 mL Pour - The Market - 4.6% ABV
Dry hopped ale | Tropical, crisp, med-low bitterness
Union Bhoys
4.5 / 9250 mL Pour / 500 mL Pour - The Market - 5.0% ABV
Dry-hopped lager | Low bitterness, floral, honeydew
Strata
4.5 / 9250 mL Pour / 500 mL Pour - The Market - 4.5% ABV
Dry hopped ale | Pithy, strawberry, med-low bitterness
ZUS
4.5 / 9250 mL Glass / 500 mL Glass - The Market - 4.8% ABV
Amber wheat ale | Banana, clove, dried fruit
Mixed Ferment
The Business
9200 mL Pour - The Market - 9.0% ABV
Brandy barrel aged dark lager - 10 months | Warming, dark fruits, cocoa
Ferry of the Damned 2022
4.5 / 9250 mL Pour / 500 mL Pour - The Monolith - 4.3% ABV
Quick turn mixed ferment, refermented on Riesling grape pomace | Citrus, tropical, medium acidity
The Royal Cherry Raspberry
5.5 / 11250 mL Pour / 500 mL Pour - The Monolith - 5.8% ABV
Quick turn mixed ferment, refermented on fresh B.C. cherries and raspberries | Fruity, marzipan, medium acidity
Special Bottles From The Market
Yukon Meadows
15375 mL Bottle - The Market - 10.5% ABV
Two Brewers whisky barrel aged dark lager -11 months | Chocolatey, warming, boozy
Kook Birds 2023
15500 mL Bottle - The Market - 8.3% ABV
Pinot-gin barrel aged dry hopped ale - 6 months | Juniper, citrus, sage
Special Bottles From The Monolith
Spontaneous Manifesto
36750 mL Bottle - The Monolith - 6.2% ABV
1, 2, & 3 year spontaneous ferment blend | Medium-high acidity, stone fruit, cherry
Frucht Bombe
18 / 29375 mL Bottle / 750 mL Bottle - The Monolith - 6.2% ABV
2, 3, & 4 year dry hopped, mixed ferment | Medium-high acidity, candied citrus, honeydew
Biere de Charentes
16 / 27375 mL Bottle / 750 mL Bottle - The Monolith - 7.3% ABV
24 month mixed ferment blend from Cognac barrels | Medium acidity, leather, red currant
Astra Primursa
18 / 29375 mL Bottle / 750 mL Bottle - The Monolith - 6.1% ABV
1, 2, 3, & 4 year dry hopped, mixed ferment | Medium-high acidity, star fruit, marmalade
Bière de Gascony
27750 mL Bottle - The Monolith - 6.6% ABV
24 month mixed ferment blend from Armagnac barrels | Medium acidity, red currant, pear
Sojourn in Sicily
16 / 27375 mL Bottle / 750 mL Bottle - The Monolith - 6.5% ABV
20 month mixed ferment blend from Marsala barrels led by brewer Ian 'Nar' Nawrot | Medium-high acidity, red berries, maple walnut
Convergent Evolution
20 / 32375 mL Bottle / 750 mL Bottle - The Monolith - 6.5% ABV
Spontaneous and mixed ferment blend | Medium acidity, ripe fruit, bright citrus
Substantially Complete 2021
16 / 27375 mL Bottle / 750 mL Bottle - The Monolith - 5.6% ABV
1, 2, & 3 year blended mixed ferment | Medium acidity, stone fruits, oxidative
Mixed Multiple Entendres
27750 mL Bottle - The Monolith - 6% ABV
Mixed ferment collaboration with Sea Change | High acidity, juicy citrus, floral hops
86 Lagér
27750 mL Bottle - The Monolith - 5.6% ABV
Barrel fermented lager | Medium acidity, stone fruits, floral hops
Wine & Cider
White
Johannes Zillinger ‘Velue’
13 / 49150 mL Glass / 750 mL Bottle - Niederösterreich, Austria - 11% ABV
Muskateller | Green almond, peach skins, ginger
Tenuta di Castellaro 'Bianco Porticello'
13 / 49150 mL Glass / 750 mL Bottle - Lipari, Italy - 12.5% ABV
Carricante & Moscato Bianco | Nectarine, gooseberry, caraway
Leitz 'Dragonstone'
50750 mL Bottle - Rheingau, Germany - 12% ABV
Riesling | Meyer lemon, mineral, apricot
Filipa Pato 'Nossa Calcario'
90750 mL Bottle - Bairrada, Portugal - 12.5% ABV
Bical | Elegant, honeycomb, citrus
Red
Pago Casa Gran 'Casa Benasal' Tinto
12 / 46150 mL Glass / 750 mL Bottle - Valencia, Spain - 12.5% ABV
Blend | Black cherry, black plums, licorice
Radford Dale ‘Vinum’ Gamay Noir
13 / 49150 mL Glass / 750 mL Bottle - Stellenbosch, South Africa - 13% ABV
Gamay Noir | Raspberry, violet, blackberry
Tetramythos Cab Sauv Natur-ε
67750 mL Bottle - Peleponnesos, Greece - 12.5% ABV
Cabernet Sauvignon | Blackberry, cassis, cocoa
Girolamo Russo 'Feudo'
148750 mL Bottle - Mt. Etna, Italy - 14% ABV
Nerello Mascalese | Sweet cherry, tobacco, silky
Orange Wine
Little Brunswick 'All Seagulls No Chips'
76750 mL Bottle - Victoria, Australia - 10% ABV
Skin contact Greco | Apple, pineapple, creme caramel
Sparkling Wine
Delinquente Tuff Nutt Pet Nat
58750 mL Bottle - Riverland, Australia - 9.5% ABV
Bianco d'Alessano | Crisp, pear, lime
Vouette & Sorbée 'Fidèle' Brut Nature
156750 mL Bottle - Champagne, France - 13% ABV
Pinot Noir | Green apple, brioche, mineral
Cider, Mead, & Graf
Fallentimber Honey Buck
8355 mL Pour - Water Valley, Alberta - 5% ABV
Ginger & lemon hydromel style mead
Uncommon Sweetwood Mac Cider
9473 mL Pour - Calgary, AB - 5.9% ABV
Semi-sweet apple cider
Craft Spirits & Mixed Drinks
Strathcona Spirits Vodka
71 oz Pour - Alberta
Strathcona Spirits Gin
71 oz Pour - Alberta
Field Notes 'Don't Call Me Sweet Pea' Garden Amaro
81 oz Pour - Alberta
Bridgeland Distillery Spolumbo's Amaro
81 oz Pour - Alberta
Cocktails
Plum Intended
162 oz Pour
Plum wine, Kazuki gin, Lime juice, Foamer, Chocolate bitters, Saline
Rosita Rosada
153 oz Pour
Tequila blanco, Campari, Sweet vermouth, Dry vermouth, Angostura
Season of the Witch
152.5 oz Pour
Strega, China China, Carpano Antica, Lemon, Soda
Monte Carlo
142.5 oz Pour
Rye, Benedictine, Angostura
House Highballs
Spolumbo’s Amaro + Root Beer
9.51 oz Pour
Anise, sweet, aromatic
Vermouth di Torino + Tonic
7.51 oz Pour
Vanilla, citrus, quinine
Gin + Rosehip Black Tea
8.51 oz Pour
Floral, brown sugar, apple
Non–Alcoholic
House-Made Sodas
3300 mL Glass
Lime & Elderflower Tonic
Root Beer
Hibiscus Soda
House-Made Iced Teas
4300 mL Glass
Seasonal Kombucha
Rosehip Black Tea
SYC 'Phantom Buzz'
7473 mL Pour - 0.5% ABV
Non-alcoholic pale ale
Loose Leaf Teas from Blink
2.5400 mL Pour
Assam Breakfast
Sencha Kyoto
Chamomile Lemongrass
French Press Coffee from Transcend
4400 mL Pour
Add Strathcona Spirits Velvet Cream — 6
Mocktails
House Lemonade
6300 mL Glass
Hibiscus
Lime & Elderflower Tonic
Iced Tea
Classic
Beer To Go
Take some Blind Enthusiasm bottles and cans to-go. Browse our selection to see what's currently available.
See the Beers
Biera Market
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